Sunday, October 24, 2010

Zengo (Santa Monica)

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Tacos Stuffed with Charred Tuna, Sushi Rice & Mango Salsa on a bed of Guacamole.



Pomelo Mezcal Margarita - Mezcal, Fresh Pomelo, Lime Juice & Grapefruit Bitters.



Volcano Roll - Seared Salmon, Peekytoe Crab, Cucumber & Chipotle Aioli.



Prickly Pear Caipirinha - Cachaça, Prickly Pear, Lime Juice & Brown Sugar.



Angus Skirt Steak Churrasco, Scallion Tempura, Mustard Chimichurri Sauce & Chipotle Egg Sauce.



Mekhong Pina Horchata - Thai Rum, Pineapple & Horchata.



Yucca Fries Served with Mustard Sauce and Horseradish Aioli.


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