Signage.
Tanquerey Gin, Basil Syrup, Lemon Juice, St Germaine Elderflower Liqueur & Rose Water. Garnished with Basil.
View of the Promenade from our patio table.
Crispy Chili Calimari with Jalapeño Vinaigrette.
Xino Kobe Beef Sliders - Caramelized Onions, Cucumber & Hoisin BBQ Sauce.
Xino Seafood Risotto - Red Crab, Shrimp, Scallop & White Truffle Oil.
Mango Margarita - Espolon Tequila, Mango Puree, Lime Juice, Triple Sec & Spicy Sugar and Salt Rim.
Chili Glazed Pork Spare Riblets with Sweet Chili Sauce & Asian Slaw.
Wild Mushroom Dumplings with Truffle Oil Vinaigrette.
Menu Cover.
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