Monday, March 19, 2012

POP Champagne & Dessert Bar (Pasadena)



Beer Flight in the foreground and Wine Flight in the background.  I disliked the first beer and enjoyed the last one the best.  The ones in the middle were decent.

A rather unimpressive list of beers.  What, no Craftsman and you're in Pasadena?  Tisk tisk tisk.

Tuna Jalapeño Tartare with Guacamole & Wonton Chips.  I didn't get any discernible heat from the jalapeño and I would have preferred more tuna or less guacamole for balance.  I enjoyed this dish either way. 

Prosciutto-Wrapped Shrimp.  

Pork Belly on a stick with an Asian Sauce  - My 2nd favorite plate of food this evening.  Whaaat??

Spinach & Artichoke Dip Pizza with Diced Chicken Breast.  This was good too but it took a loooong time to come out.  

 Bacon & Maple Crepes with Whipped Cream & Vanilla Ice Cream.  This was my favorite dish!  Like something non-porky was gonna supplant the pork belly as my favorite dish!  I thought you knew.

Lilly and I both agreed that we enjoyed our meal.  Our server, Ryan, was jovial and attentive. I just wish our pizza didn't have us waiting for so long.  I wanted to grab a drink at 1886 after but because of the long wait and the fact that we were gonna watch a movie...we had to head straight to the theater as soon as we were done.  Bummer. 

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